Tuesday, December 21, 2010

Apple Nachos

I got this recipe from the taste of home magazine, and made a few changes to it. These were so good. I made them for our Christmas party and I was surprised at how yummy they were!

Ingredients
  • 36 Caramels
  • 1 Tbs Water
  • 15 large marshmallows
  • 1/3 Cup of butter, cubed
  • 4 medium tart apples (cored and thinly sliced)
  • 1/3 cup semi-sweet mini chocolate chips
  • 1/3 cup white chips
Directions
  • In a microwave-safe bowl, melt caramels with water; stir until smooth
  • Meanwhile, in a large saucepan, melt marshmallows and butter. Arrange apple slices on a large platter. Drizzle with caramel; top with marshmallow mixture. Sprinkle with chocolate chips. Serve immediately.

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